Jessica Chopyk is a toxicologist with more than seven years of experience in microbiome, microbiology, and molecular science research designed to improve and protect public and environmental health. She has more than 20 peer-reviewed publications on microbial contaminants in human samples, irrigation water, traditional combustible and electronic cigarettes, cattle hides during commercial beef processing, and surfaces within a hospital ICU.
Ph.D., Toxicology and Environmental Health, 2019, University of Maryland, College Park, MD
M.Sc., Plant and Soil Sciences, 2015, University of Delaware, Newark, DE
B.Sc., Biology, 2013, University of Delaware, Newark, DE